Late-Night Flight? 24-Hour Restaurants at Changi Airport You Need to Try

Singapore is a bustling metropolis with a vibrant food scene, offering a unique blend of traditional and modern cuisines. For those looking to enjoy the comfort of home-cooked meals without the hassle of preparation, tingkat delivery services are a fantastic solution. Here’s a look at the top tingkat delivery platforms in Singapore that bring delicious, wholesome meals right to your doorstep.

FoodLine.sg

As Singapore’s largest catering and tingkat portal, FoodLine.sg boasts an impressive selection of over 160 tingkat menus from 24 caterers. Whether you’re craving local flavours or international dishes, they offer meal plans starting from just S$3.80 per person per day. With options ranging from 5 to 20-day packages and catering for 1-6 people, FoodLine.sg ensures a flexible dining experience. Their service is enhanced by over 113,000 customer reviews, providing a reliable guide to finding the best caterer for your needs. Order here.

Tingkat Delivery by RichFood

Known for its commitment to healthy, home-style cooking, Tingkat Delivery by RichFood offers a menu that changes frequently, ensuring variety and satisfaction at every meal. With a focus on balanced diets suitable for all ages, their meals are free from MSG and cooked using only pure vegetable oil. They also provide a convenient 5-day trial, allowing you to sample their offerings before committing to a longer plan. Order here.

Kim Paradise

Known for its commitment to healthy, home-style cooking, Tingkat Delivery by RichFood offers a menu that changes frequently, ensuring variety and satisfaction at every meal. With a focus on balanced diets suitable for all ages, their meals are free from MSG and cooked using only pure vegetable oil. They also provide a convenient 5-day trial, allowing you to sample their offerings before committing to a longer plan. Order here.

Savoury Catering

Known for its commitment to healthy, home-style cooking, Tingkat Delivery by RichFood offers a menu that changes frequently, ensuring variety and satisfaction at every meal. With a focus on balanced diets suitable for all ages, their meals are free from MSG and cooked using only pure vegetable oil. They also provide a convenient 5-day trial, allowing you to sample their offerings before committing to a longer plan. Order here.

Select Catering

A stalwart in Singapore's catering scene for over 25 years, Select Catering excels in delivering high-quality, chef-prepared meals right to your doorstep. With a mission to provide delicious, nutritious, and convenient boxed meals, they cater to a wide range of dietary needs using fresh, locally sourced ingredients. Their commitment to less oil and salt, coupled with a no MSG policy, ensures that each meal is not only tasty but also healthy. Select Catering’s impeccable customer service and a continuous stream of positive reviews make it a top choice for those seeking reliable tingkat delivery. Order here.

A real fan of bubble tea knows that the popular drink originated in Taiwan. Now, if you’ve been dreaming of trying an authentic one but can’t find the time to fly, we’ve got some good news. KEBUKE, a popular bubble tea chain in Taiwan with over 200 stores all over the country, has finally opened their first outlet in Singapore!

Located in the newly-opened Taste Orchard, the outlet features a dine-in café space where guests can sit and sip on their delicious beverage options. With ample seating and charging ports, the place is ideal for catching up with friends or meeting up with your schoolmates.

Their menu ranges from the classics to lattes – allowing you to have various choices depending on your cravings and preferences. If this is your first time, you can go for their Signature Black Tea or Rice Oolong Tea, but if you want to explore new flavours, you can check out their Milk Tea, Mix Tea, Tea Latte, or Fruit Tea selections.

Just like in many bubble tea chains, you can also add toppings and choose how much ice you want in your beverage – some items are also available in hot options.

Visit their new store and prepare to sip on the classic Taiwanese hand-shaken drink and chew on tender Tapioca balls with your loved ones! For more updates, check out their Instagram here.

Looking for a bar that can pass your vibe check? Another Bar is the latest hangout spot along Bras Basah Road with fun and unique menu offerings and a laid-back interior, ticking off the checklist of what you’re exactly looking for.

One order of “Soluluto Your Delulu,” please! No, you’re not reading it wrong, it’s just one of the many unique menu offerings of the bar. The drink is a combination of gin, shiso umeshu, lemon, and bubbly to get the perfect mix you’re looking for for the night.

Aside from the quirky Gen Z slang, the bar also uses Taylor Swift songs on their menu, such as “The Tortured Poet's Drink,” a combination of tequila, lemon, and red wine, and “Not So Cruel Summer,” made from strawberry popsicles and bubbly.

With a touch of Asian flavour, the bar food perfectly blends with the drinks they offer. They also serve burgers and desserts that also have interesting names, including “Diet Another Day” and “That Ice Cream Thing.”

You can view their full menu through this link.

Get the whole gang ready and visit Another Bar, open daily from 6 PM to 2:30 AM.

Location: 9 Bras Basah Road, #02-03 Singapore 189559

With its blend of herbs and spices, Indian curry has enchanted the taste buds of people for centuries. From the bustling streets of Mumbai to the world, the undeniable charm of curry transcends borders. Its rich flavours, crafted from turmeric, cumin, coriander, and other exotic spices, offer a comforting yet adventurous culinary experience.

Ready your bellies! Here are the best restaurants in Singapore that will satisfy your Indian curry cravings.

Awadh

Named after a historic region in Northern India, Awadh is one of the most visited Indian restaurants in the Lion City. This establishment serves dishes that pay homage to the cultures of the Persians, the Moghuls, and the natives of the Indo-Gangetic plain.

Some of the crowd favourites include the meaty Mutton Kofta Curry (S$28) and the protein-filled Dhaba Curry (S$24). Love seafood? Don’t miss out on the coconut-flavoured Prawn Daab Curry (S$29). Peep the full menu through this link. For queries and other concerns, contact ops@theawadh.com.

Location: Awadh, 01-33H, The Centrepoint, 176 Orchard Rd, Singapore 238843

Samy’s Curry Restaurant

Founded in the 1960s, Samy’s Curry Restaurant is a family-run business headed by chef and restaurateur M. Veesary. This restaurant takes pride in its flurry of Indian dishes that are perfect for those who want to “take a trip back in time.”

For starters, get the Fish Cutlet to kick off your dining experience. Then, order the Fish Head Curry, which comes with a large fish head swimming in curry sauce. If you’re still hungry, get the Curry Squid, featuring tender squid with curry. Reservations can be made through this link. For more information, contact (+65) 6472 2080.

Location: Samy’s Curry Restaurant, 25 Dempsey Rd, Singapore 249670

Revolver

Located on Tras Street, Revolver prides itself on using fresh and seasonal ingredients, ensuring you taste only the best flavours possible. Once you step inside this restaurant, you’ll be greeted by lavish interiors and meticulously positioned tables and chairs, offering you the “avant-garde dining experience” you deserve.

While not exactly a curry, the Mayura Station Flank Steak, Nihari, and Chimichurri offer flavours reminiscent of a curry: savoury with the perfect amount of spice to awaken your palate.

Note: Those who prefer a more intimate dining experience with their loved ones may opt for Revolver’s private room service. For more information, email reservations@revolver.com.sg.

Location: Revolver, 56 Tras St, Singapore 078995

Shikar

If Indian fine dining is up your alley, Shikar is the place to be. Taking inspiration from the “grand old feasts of Indian Royals where high society socialised, ate, and drank,” this restaurant serves nostalgic Indian dishes that will take you on a trip down memory lane.

There are curry dishes such as the cream-filled Roasted Chicken, Smoked Tomato Butter Sauce (S$59), the garlicky Spinach Mash (S$47), the aromatic Braised Hind Lamb, Australian (S$79), and more. Grilled treats, breads, and biryani dishes are also on offer. See the full a-la-carte menu through this link. Email reservations@shikar.sg to reserve a table.

Location: Shikar, 2 Cook Street at Maxwell Reserve, Autograph Collection, Singapore 078857

Feast on unlimited meat and seafood as Haidilao Singapore brings back their “Big Feast” for only S$69.90 per set until May 31. What’s better? The promotion also lets you dine in for two, and just pay for one. Girl math time: that’s technically around S$35 per person!

The “Big Feast” unlimited buffet is available for dine-in at the Haidilao Royal Square @ Novena on weekdays only – excluding public holidays. Each set comes with a choice of two base soups and one serving of their iconic prawn paste, along with a selection of over 35 free-flow hotpot meats, seafood items, vegetables, mains, and sides.

Fill up your hotpot with an extra serving of HDL’s popular items like Black Pork, Beef Short Plate, Sliced Pork Belly, Pork Jowl, and Aussie Sliced Lamb Shoulder. But if you’re hankering for seafood options, get yourself another serving of Sliced Fish, Fish Ball with Roe, Fish Roe Stuffed Bean Curd, or Fried Crispy Fish Skin! Since noodles are a staple for a good hotpot, the Haidilao-styled Noodle and Sweet Potato Noodle are part of the refillable menu as well.

What’s the catch? You must eat everything on your table, or you’ll have to pay an additional fee of S$10 per hundred grams of leftover food. So, prepare your stomach!

There’s no better way to end an exhausting workday than feasting on your favourite Haidilao dishes. Bring a friend and don’t miss out on this promo. For more exciting deals like this, follow Haidilao Singapore’s Instagram.

As the world gets warmer and organisations continue to answer the call for sustainability, Shiok Kitchen Catering is working its way to reduce their greenhouse gas emissions.

Following the United Nations’ goal of reaching net zero by 2050, Shiok is introducing a carbon-neutral catering package for its clients called “Sustainable Singapore Delights.”

Priced at S$30+ per pax, the package includes a delightful food spread prepared with locally sourced ingredients, cooked in sustainable palm oil, and served in biodegradable ware.

Serving farm-to-table ingredients, Shiok takes advantage of the reduced travel time, reducing carbon emissions as well as ensuring freshly served food for its customers.

The package will also only serve seafood, chicken, and "meat zero" meat, served in BioPak ware made from sugarcane pulp.

Shiok Kitchen Catering is a brand under Creative Eateries. Known for serving international and local cuisines at off-site and corporate events around Singapore, Shiok provides a unique gastronomical experience to its clients.

Learn more about their advocacy and offerings on their website. You can also follow them on Facebook and Instagram.